Nanina's In The Park Belleville

November 2021 bride here- I cannot say enough about Nanina's! We had the absolute most perfect wedding of our dreams. From the very first tour we had with Julian to our wedding day, there was not a detail left out. Julian was an absolute pleasure to work with. Wedding planning during the pandemic wasn't easy but he was there to help us every step of the way. Thankfully we did not have to change or reschedule our wedding, it was perfect. The day of we had Vicky as our maitre'd and she was phenomenal. Vicky and our bridal attendant never once left us hanging, they were there every single second that we needed something from helping with my dress to making sure we always had a full drink in our hands. Our guests are still raving about the food (it was the main reason we chose Nanina's) and we loved that the library room provided enough seating during cocktail hour for everyone. There was not a single detail left out. We would choose Nanina's a thousand times over again and would highly recommend them to anyone searching for their perfect wedding venue!

Attended a friend's wedding at this venue. We thought that we would have time to change into our shoes and get our things out of the car but we felt very rushed. We had to hurry to give the keys to the valet since it was a short roundabout style driveway and there were cars waiting behind us. The food during cocktail hour was plentiful and very tasty. Wish I had eaten more because I felt it was better than the main course later on. My hubby thought the oysters had too much sand in them so he did not enjoy them. The risotto was excellent. We met the cute old chef who was serving up shrimp and he was so proud of his risotto! It was endearing. Next to the whole pig with sunglasses on was a Chinese food section. They put out chopsticks and sake?, which is Japanese the last time I checked. They get an E for effort. We enjoyed the open bar. Everyone loved the espresso martinis. We also downed many shots of tequila. For the main course I chose the salmon which was good. My hubby ordered the steak. The server said it was filet mignon but it wasn't. It was a different cut of steak. We had a lot of fun that night. When we decided to leave we were surprised to see that they had turned the room where we had cocktail hour, into a dessert bar. We saw the chocolate fondue fountain, an ice cream station and lots of other sweets. This is a lovely venue and I'm glad our friends had their wedding celebration here. 👰🤵🥂